Our formal dining room, also known as the Governors Room, boasts a fabulous menu updated seasonally by our executive chef, Andrew Krug. Our specials change daily and include a wide range of options tailored for all. For those who prefer something off the menu, our chef will gladly prepare special orders.

During the warmer months, we offer our full dining room menu on our outdoor patio with spectacular views of our award-winning golf course.

All club facilities are closed on Mondays unless a holiday falls on it, in which case the Club will be closed Tuesday instead.